Wednesday, August 8, 2012

Cheese Burger Tator Tot Casserole

I love a potluck. Getting together with a group on loved ones to share our best dishes is a tasty delight. I regularly make Cheese Burger Tator Tot Casserole to share at a potluck or take to a friend who just brought home a new baby. It is always a hit!
Cheese Burger Tater-Tot Casserole
1 can Cheddar Cheese soup
1 can Golden Mushroom soup
1 lb. ground beef, browned
1 bag Tater-Tots
Heat oven to 400 degrees. Mix soups in a bowl. Pour Tater-Tots into a 9 by 13 pan. Cover with ground beef. Pour soups over top and spread evenly. Bake until brown and bubbly and Tater- Tots are golden and crispy around to edges of the pan (about 45 minutes). Enjoy.
I serve this with salad.

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